How to Make Tiny Tacos | Tiny Kitchen


Today we show you how to make a real comfort food: crunchy and delicious Mexican Tacos.

For more Tiny Kitchen recipes: http://taste.md/1pzO1dK


INGREDIENTS

2 yellow tortilla - cut into 1 inch round

2 Tbsp oil, + 1 tsp

2 tsp ground beef

1/4 tsp taco seasoning

1 tsp salsa

1 tsp sour cream

2 tsp shredded cheddar

2 tsp shredded lettuce


RECIPE

Heat 2 Tbsp oil in pot. Use a paperclip to make a hook to hold and fry tortilla.

Heat remaining 1 tsp oil in skillet cook ground beef with taco seasoning.

Fill each taco shell with ground beef and top with lettuce, sour cream, salsa and cheese.

Leave a Reply

Your email address will not be published. Required fields are marked *